Skynik Food Products
Skynik Semolina Pasta

Pasta & Noodles

Skynik Semolina Pasta – Italian Style, Indian Goodness

Crafted from 100% semolina (suji) — a healthy, tasty alternative to maida-based pasta with a firm bite and authentic texture.

Available packs
400 gms | 1 Kg | 5 Kg
Type
100% Vegetarian
  • 100% Suji (Semolina) – No maida or artificial flour
  • High in Protein – 11g per 100g
  • Cooks firm, holds shape well – perfect for creamy or saucy dishes
  • Versatile – Great for both classic Italian & Indian-style pasta
  • ISO 22000 & 9001 Certified
  • Proudly made in India
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Product Video

Description

Crafted from 100% semolina (suji), Skynik Pasta is a healthy, tasty alternative to maida-based pasta. With a firm bite and authentic texture, it’s perfect for classic Italian dishes or your own desi twist.

Enjoy restaurant-style pasta at home with Skynik Semolina Pasta, made from 100% suji (hard wheat semolina). With no added maida, this pasta is a nutritious and high-protein choice for the whole family. It offers the perfect blend of taste and texture for your favorite pasta recipes—whether you love creamy Alfredo, spicy Arrabbiata, or Indian-style masala pasta.

Suggested Uses

Classic Pasta Dishes

  • Arrabbiata Pasta – Spicy red sauce with garlic and chili
  • Alfredo Pasta – Rich and creamy white sauce with cheese and herbs
  • Aglio e Olio – Simple sauté with olive oil, garlic, and chili flakes

Desi Fusion Dishes

  • Masala Pasta – Indian-style with onion, tomato, capsicum & spices
  • Tandoori Pasta – Tossed with yogurt, tandoori masala & veggies
  • Pasta Upma – A unique breakfast twist with mustard seeds & curry leaves

Healthy & Light Recipes

  • Pasta Salad – Tossed with boiled pasta, olives, corn & vinaigrette
  • Stir-fry Veg Pasta – Low-oil prep with crunchy vegetables
  • Pasta Soup – Add to tomato or veggie broth for a comforting meal

Kid-Friendly Ideas

  • Cheesy Veg Pasta – Creamy and loaded with hidden veggies
  • Pasta Rolls or Bakes – Use in baked dishes with cheese topping
  • Sweet Milk Pasta – Indian-style dessert using boiled pasta in milk with dry fruits

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